January 26, 2023
You are not supposed to mix business with friendship – so they say. But having respect, working on eye level and in a constructive manner, are for us fundamental for a really good coffee, for our organic coffee. Why we believe that, you can read here.
January 25, 2023
New year – new luck? Definitely. Optimism and confidence are our best and most important resources – that is at least what we at Mount Hagen believe. Here, you can read why we think that and what can be achieved by it.
January 16, 2023
Passive cooking? Ever heard of it? No? It’s a very old method (mid-19th century), that does not only save a lot of energy. But also reduces the CO2 emissions, that would otherwise be produced, by up to 80%. That is at least what a famous pasta producer claims (the one starting with a B). How cooking with low heat works exactly, you can read here.
January 16, 2023
What can you do with leftover cabbage? Half a can of tomatoes? With the open pack of pasta? Leftover recycling is – in our opinion – also a form of respect. Thus, “dish instead of dump” is our motto and we gathered some ideas for you. Saving can be very tasty.
January 10, 2023
Is respect depending on a role? On a position? On power? A coffee with… a very respected person: Stephan Szasz, actor, lecturer, trainer, and fathers of two teenagers, talks about his very own perception of respect. And tells us what it has to do with car drivers in Berlin.
December 21, 2022
It is quite logical, that resources should always be treated with care. Interestingly, when we talk about resources we think about gas, oil, rare earths, water, or the Amazonas. But not about our own, individual resources. Something, that we can change.
December 11, 2022
This fall, there a more than enough reasons to feel depressed. But since that does not really make anything better, we have some ideas for you against the blues.
November 29, 2022
Food waste is not only a huge problem – it is also a major lever to lower the costs for food, energy, and climate protection. If you try to treat food more respectfully. That’s why we have a little inspiration for you: A delicious recipe for pesto made from leftover cauliflower leaves. Very recommendable – as a spread or on pasta.
November 22, 2022
Have we gone totally crazy now? Respect – that sounds old school. Conservative and not very dynamic – especially in difficult times like these. And most of all: What does that have to do with coffee? A lot, we believe. The lack of a respectful interaction with our surrounding – people and environment – got us where we are today: In various crises. Let’s make sure that we get out of there. With respect and good coffee.