TASTY LEFTOVER RECYCLING

Ready to taste some “knabbeln”?

Knabbeln… what? Knabbeln are an old Westphalian breakfast treat that we’ve rediscovered for you: Dry bread in coffee. Not only extremely delicious, but also – of course – super sustainable. Click here for the recipe.

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THIS REALLY WARMS YOU UP

The best recipes for boozy coffee – our top 10.

It is cold. It is dark. It’s unpleasant. And it’s about time to do something about it: Here are the top 10 coffee drinks that will warm you up, wake you up, and relax you. So your body does not go into hibernation mode during these dark months. On top, these boozy coffees are of course extremely tasty and worth every sin. So here comes our countdown…

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APPROACHING THE COOKIE SEASON

Fig cantucci – the best.

We have tried many cantucci recipes – and this one is definitely our favorite. They are crispy, but also juicy thanks to the figs. Hard, just right for dunking. And because of the spelt flour, they are a little crunchier than when made with wheat flour. The best thing: We’ll even give you the recipe. Here you go.

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Baking is easy

An incredible festive bread

There are sooo many occasions for this recipe: The best bread for a holiday – no matter which one. The best bread without flour because you want to avoid gluten. The tastiest bread to use up leftover nuts. Or simply because it’s so delicious. Here comes the recipe.

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CRAZY BUT VERY TASTY

Coffee + Potatoes = Irresistible cake?

Some recipes surprise with their choice of ingredients – and yet they are terrific. Like this coffee walnut cake made with potatoes (!). No joke and incredibly delicious. Unbelievable? Then give this recipe a try.

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