Over the edge of the cup.
The coffee world is big and we can talk about it for hours. Nevertheless, just talking about beans, roasting & co. is not enough for us. That’s why you’ll find (almost) everything that suits us and our coffee here. It’s delicious. And well done. From eco-design to inspiring people and their adventures. And of course their coffee preferences. Which brings us back to the beginning.
A bitter pill to swallow: Coffee prices.
Coffee has not been as expensive as it is today for decades. Why is that? Climate change? Weather extremes? Stock market speculation? Increasing number of coffee fans worldwide? We have the answers.
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“Alright. Now. All in.”
LOVE:40 is the success story of a young designer who dared to leave a secure job and start a company that combines sports, sustainability, and good design. A “coffee with...” Lara Kinzel on believing in an idea, confidence, and the courage to take the leap.
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“You can see that it’s working.”
Supply chain – it sounds so simple, yet it poses a huge challenge for certified organic products such as our coffee. We were fortunate enough to talk to Paula Salazar from Naturland about compliance with strict standards between cultivation and trade, between farmers, cooperatives, and producers. A “coffee with...” that takes a look behind the scenes.
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So green and fresh: Pistachio latte
Pistachios are all the rage right now. And that goes for coffee drinks too. Pistachio latte, aka café latte with pistachios and pistachio syrup. Here you'll find the recipe for the latte and the syrup. Both is prepared in no time.
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Coffee is an anchor.
Rapid changes. Many changes. Major changes. The world is currently in quite turbulent waters. No wonder people seek security in constants, habits, and rituals - and find it in their morning coffee. In this article we explain why this now globally established morning routine so often helps people stay confident, and which psychological and physiological effects it has.
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The ultimate fruity summer cocktails with cold brew.
Cold brew coffee is one of the best bases for summer drinks. Its pronounced fruity flavors go wonderfully with fruits such as strawberries, but also with exotic ones. Here are our three favorite cold brew summer cocktails – with and without alcohol.
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