Rooted in respect.
Why have we opted exclusively for the organic and Demeter-certified cultivation of our coffee? Because every single ounce is full of respect.
Respect – the foundation of extraordinary coffee.
You are not supposed to mix business with friendship – so they say. But having respect, working on eye level and in a constructive manner, are for us fundamental for a really good coffee, for our organic coffee. Why we believe that, you can read here.
Good coffee needs good beans.
You can’t make good coffee from bad beans. This is why our coffee is cultivated completely without herbicides or pesticides.
Why coffee needs fruit.
The Demeter-certified cultivation of Mount Hagen yields much more than “just” unbelievably good coffee. More about the effects of the most stringent and sustainable form of organic agriculture.
Discover the coffee garden.
The basic requirements for the success of our organic coffee grow here in the coffee garden. Read on to find out why.
