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Are you looking for an extraordinary coffee cookie? Here you go.

VON KARSTEN SUHR
foto: evgenia basyrova von pexels
TASTY

Are you looking for an extraordinary coffee cookie? Here you go.

VON KARSTEN SUHR
foto: evgenia basyrova von pexels

Vegan cardamon cookies? It never hurts to try something exotic. Especially not in winter. So here comes the recipe for the vegan version of extremely delicious homemade cardamom cookies.

Ingredients:

  • 2tsp green cardamom seeds • 1 1/4 cups organic flour • 1 cup organic fine semolina wheat • 1 cup organic margarine • 3/4 cup organic cane sugar • 12 almonds, halved
  • Finely ground the cardamom seeds and mix with flour and semolina.
  • Cream margarine and cane sugar. Slowly add the flour-semolina mixture. The dough will be a bit crumbly, but do not add any liquid. Let it sit for half an hour at room temperature (but not too warm).
  • Preheat the oven to 300°F.
  • Press the dough to make sure that it’s firm. Scoop it into 24 balls, flatten them and place half an almond on top. Bake for about 30 minutes (on a baking paper!), until they have a light brown color. Let them cool.

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