January 20, 2022

Adieu Tristesse.

Sometimes, even our coffee needs a little „evolution“ to escape the grey. So here we are, may we introduce to you: Our Soulcoffee. With cinnamon and orange peel.
January 6, 2022

“I am just gonna do it.
I believe in it.”

Carl-Felix Lentz, founder and driving force of noordsk.studio, a successful start-up for tiny houses, shares his view on the most significant character traits of a founder while having a really good coffee with us. Plus: He tells us how to make an idea grow wings.
December 10, 2021

Are you looking for an extraordinary coffee cookie? Here you go.

Vegan Caedmon cookies are super special. Super aromatic. Super opulent. And definitely a perfect match to your coffee. Dare to try something exotic - we've got the recipe.
December 3, 2021

How good is this…?

It’s obvious that we love coffee. But it can do more for you than you think, it can be more than a delicious taste and happiness in a cup. It will make you beautiful, too. Check out our real organic coffee cosmetic hacks. For yourself or as a lovely gift.
November 16, 2021

Resistance is futile.

There are recipes that you just can’t resist. For example this one: Plum scones with clotted cream.
November 16, 2021

Vegan Pumpkin Pie. Simply amazing.

Not only because it’s pumpkin season – this vegan version of the pumpkin pie is definitely a nominee for our top 10 recipes. Try for yourself.
October 20, 2021

Had I done anything differently, I would not be where I am now.

Demeter Cultivation is an art for itself already. Running a Demeter coffee farm in Peru is a challenge – and the best thing. That’s what Cesar from La Chacra D'dago tells us – the quality man for our biodynamic single origin from Peru.
October 19, 2021

A delicious way of reducing waste.

Organic oat milk powder – a pretty easy way of becoming more environmentally friendly without much effort. We tried it and think it’s awesome.
October 19, 2021

By no means cold coffee.

Even though it’s not as popular in Germany yet: Cold Brew is delicious. Here we have the recipe for you.
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