Kenya, country: Located in East Africa. It is also referred to as the cradle of mankind. Coffee: Arabicas that are cultivated mostly by small farmers at elevations between 5000 and 6500 ft above sea level. Kenyan Arabicas are considered very harmonious and pleasantly fruity and spicy.
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Kenya
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- Bio-Certificates (16)
- Coffee Culture (8)
- Coffee Growing (37)
- Coffee Maker (43)
- Coffee Production (22)
- Coffees (16)
- Growing Areas (13)
- Ingredients (11)
- Nachhaltigkeit (13)
